
By Simply Recipes
Whipped Feta with Figs, Pistachio, and Honey
Instructions
Prep:20min
This creamy, salty feta dip with sweet figs, honey, and crunchy pistachios is as pretty as it is tasty. Bring it as a last-minute appetizer to a dinner party or serve it alongside a platter of dips.
Updated at: Wed, 19 Mar 2025 20:13:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
9
Low
Nutrition per serving
Calories379.9 kcal (19%)
Total Fat31.1 g (44%)
Carbs17.2 g (7%)
Sugars10.1 g (11%)
Protein10.1 g (20%)
Sodium512.2 mg (26%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 tablespoonshoney
plus more for drizzling

¼ cuproasted and unsalted pistachios
finely chopped

¼ cupdried figs
finely chopped

2 tablespoonswater

8 ouncesfeta cheese in brine
drained and crumbled

4 ouncescream cheese
at room temperature

⅓ cupextra-virgin olive oil

1 tablespoonfresh mint leaves
minced

1 clovegarlic
small, grated or finely minced

⅛ teaspoonsalt

¼ teaspoonblack pepper

pita bread
Warmed, naan, or crackers
Instructions
View on Simply Recipes
↑Support creators by visiting their site 😊
Notes
1 liked
1 disliked
Delicious
Easy
Fresh
Go-to
Special occasion