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Turkey, Brie and Cranberry Mustard Panini
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justalittlebitofbacon.com
By justalittlebitofbacon.com

Turkey, Brie and Cranberry Mustard Panini

Instructions
Prep:5minCook:8min
Once Thanksgiving is over, the question is what to do with all the leftovers. This turkey, brie, and cranberry panini provides the delicious answer.
Updated at: Mon, 29 Sep 2025 16:24:46 GMT

Nutrition balance score

Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
33
High

Nutrition per serving

Calories491.3 kcal (25%)
Total Fat21.2 g (30%)
Carbs58.5 g (23%)
Sugars26.3 g (29%)
Protein18.9 g (38%)
Sodium577.9 mg (29%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cup whole berry cranberry sauce
1 cupwhole berry cranberry sauce
1 tsp cider vinegar
1 tspcider vinegar
2 tsp olive oil
2 tspolive oil
4 tsp coarse ground mustard
4 tspcoarse ground mustard
dash kosher salt
kosher salt
8 slices bread, (a hearty whole-grain bread is nice if you have it)
8slices bread
a hearty whole-grain bread is nice if you have it
8 oz turkey breast
8 ozturkey breast
4 oz brie, (sliced into four pieces)
4 ozbrie
sliced into four pieces
6 leaves fresh sage, (sliced)
6 leavesfresh sage
sliced
olive oil
olive oil

Instructions

View on justalittlebitofbacon.com
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