Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories191.5 kcal (10%)
Total Fat6.5 g (9%)
Carbs29.9 g (12%)
Sugars14.1 g (16%)
Protein4 g (8%)
Sodium204.7 mg (10%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on certifiedpastryaficionado.com
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Notes
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