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Sweet Potato Souffle
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amandascookin.com
By amandascookin.com

Sweet Potato Souffle

Instructions
Prep:20minCook:45min
The smoothness of mashed sweet potato with warm cinnamon against a pecan streusel crumble creates an explosion of flavor in this souffle.
Updated at: Mon, 29 Sep 2025 03:14:35 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
42
High

Nutrition per serving

Calories474.2 kcal (24%)
Total Fat22.2 g (32%)
Carbs66.6 g (26%)
Sugars39.8 g (44%)
Protein5 g (10%)
Sodium241.9 mg (12%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

3 1/2 pounds sweet potatoes
3.5 poundssweet potatoes
1/2 teaspoon salt
½ teaspoonsalt
1/2 cup light brown sugar (packed)
½ cuplight brown sugar
packed
1/4 cup maple syrup
¼ cupmaple syrup
1/2 teaspoon ground cinnamon
½ teaspoonground cinnamon
1/2 cup heavy whipping cream
½ cupheavy whipping cream
6 Tablespoons unsalted butter
6 tablespoonsunsalted butter
2 eggs (at room temperature)
2eggs
at room temperature
1 teaspoon vanilla extract
1 teaspoonvanilla extract
1 cup light brown sugar (packed)
1 cuplight brown sugar
packed
1/2 cup all purpose flour
½ cupall purpose flour
1/8 teaspoon salt
⅛ teaspoonsalt
4 Tablespoons unsalted butter
4 tablespoonsunsalted butter
3/4 cup chopped pecans
¾ cupchopped pecans

Instructions

View on amandascookin.com
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