
By foxvalleyfoodie.com
Chicken Fried Venison
Instructions
Prep:10minCook:15min
Chicken fried venison is tenderized, breaded, and fried golden brown before being smothered in a luxurious country gravy.
Updated at: Sat, 22 Mar 2025 11:40:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories659.2 kcal (33%)
Total Fat35.1 g (50%)
Carbs43.5 g (17%)
Sugars7.1 g (8%)
Protein42 g (84%)
Sodium1688.4 mg (84%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 poundsvenison steak
steak from the hind quarter or shoulder recommended

½ cupcooking oil

1 ½ cupsbuttermilk

2eggs
large

2 cupsall-purpose flour

2 teaspoonsbaking powder

1 teaspoonbaking soda

2 teaspoonssalt
plus more for seasoning venison

1 teaspoonground black pepper
plus more for seasoning venison

¼ teaspoonground sage

¼ teaspooncayenne pepper

¼ cupflour

¼ cupbutter

2 cupsmilk

pepper
fresh ground, to taste

salt
to taste
Instructions
View on foxvalleyfoodie.com
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Notes
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Delicious
Crispy
Kid-friendly
Special occasion