By spatuladesserts.com
Triple Chocolate Cake (VIDEO)
Instructions
Prep:15minCook:30min
Chocolate lovers will drool over this triple chocolate cake recipe, made with mouthwatering chocolate sponge cake, creamy chocolate whipped ganache frosting, and a decadent chocolate ganache drip.
Updated at: Mon, 18 Nov 2024 11:50:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
52
High
Nutrition per serving
Calories1215.5 kcal (61%)
Total Fat86.3 g (123%)
Carbs101.5 g (39%)
Sugars66.3 g (74%)
Protein15.5 g (31%)
Sodium491.8 mg (25%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
170gAll purpose flour
any low protein content flour eg. pastry flour can work too
45gCocoa powder
unsweetened, dutch processed
120gGranulated sugar
120gbrown sugar
1 teaspoonbaking soda
1 teaspoonbaking powder
½ teaspoonsalt
70gVegetable oil
2eggs
room temperature
165gMilk
room temperature
120gCoffee
freshly brewed strong coffee, room temperature
300gDark Chocolate
good quality semi sweet chocolate eg. Callebaut 811 Dark chocolate callets
300gHeavy Cream
36% fat - to heat up
4.5Gelatin sheets
450gHeavy cream
36% fat - use it cold
50gDark chocolate
good quality semi sweet chocolate eg. Callebaut 811 Dark chocolate callets
50gHeavy cream
36% fat
5gUnsalted butter
Instructions
View on spatuladesserts.com
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