Pineapple Upside-Down Skillet Cake

Prep:15min

Our pineapple upside-down cake is made the traditional way in a skillet for a gorgeous golden hue, but we've simplified the recipe, using yellow cake mix topped with sunny pineapple slices.

Updated at: Tue, 26 Nov 2024 06:05:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories305.5 kcal (15%)

Total Fat14.2 g (20%)

Carbs42.4 g (16%)

Sugars13.8 g (15%)

Protein3.2 g (6%)

Sodium254.2 mg (13%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

3 tablespoonsbutter

½ cupbrown sugar

packed

1 x 20 ozcan pineapple slices in juice

drained, juice reserved

13maraschino cherries

without stems, drained

1 boxyellow cake mix

super moist

⅓ cupvegetable oil

3eggs

Instructions

View on Betty Crocker

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