Baked Pasta with Sausage and Spinach

Name: Baked Pasta with Sausage and Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: olive oil spray; 1/2 cup grated Pecorino Romano; 8 oz fat-free ricotta; 8 oz part-skim mozzarella (shredded); 14 oz uncooked sweet Italian chicken sausage; 12 oz rigatoni pasta (wheat or gluten-free); 1 tsp olive oil; 2 cloves smashed garlic (roughly chopped); 10 oz package frozen chopped spinach (thawed and squeezed of excess liquid); salt and fresh pepper to taste; 4 cups Quick Marinara Sauce (or jarred)

Instructions

Prep:15minCook:30min

Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will care about the green stuff). Perfect to feed a hungry family!

Updated at: Wed, 11 Mar 2026 09:17:05 GMT