Shakshuka with Feta

Name: Shakshuka with Feta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 tbs oil; 1 medium onion (diced- white or yellow); 1 red bell pepper (diced); 3 garlic cloves (minced); 2 tsp paprika; 1 tsp cumin; 1 jar NY Lip-Smackin Garlic pasta sauce (25 ounces); 6 large eggs; 3 ounces feta; Parsley to garnish

Instructions

Prep:5minCook:10min

Shakshuka with Feta, a tasty and easy meal full of flavor and is ready in less than 20 minutes! With delicious pasta sauce, perfectly cooked eggs, topped with feta- you won’t be able to stop eating this!

Updated at: Fri, 22 Nov 2024 02:04:31 GMT