Ultimate Vegan Bánh Mì

Name: Ultimate Vegan Bánh Mì
Cook time: 45 min
Total time: 45 min
Cuisine: Asian, Vietnamese
Ingredients: 2x 220g Packs Of Eatplanted Pulled Pork; 1 Cucumber; 1 Carrot; 2 Jalapeños; 240ml White Vinegar; 1 Tbsp Sugar; 1 Tsp Black Peppercorns; 2 Tbsp Olive Oil; 3 Tbsp Soy Sauce Or Tamari; 1 Lime; 1-2 Garlic Cloves; 1 Thumb-Sized Piece Of Fresh Ginger; 2 Tsp Lemongrass Paste; 1 Tsp Miso; 2 Tsp Moscatel/Sherry Vinegar; 1 Stock Cube; 2 Tsp Butter; 100g Vegan Mayo; 1-2 Tbsp Sriracha; Spring Onion (For Garnish); Handful Of Fresh Coriander (For Garnish); 4 Crusty White Baguettes (I Find The Part-Baked Finish In The Oven Kind Best For This)