
By eatwell101.com
Roasted Brussels Sprouts and Sweet Potato with Balsamic Honey Glaze
Updated at: Sun, 30 Mar 2025 12:36:04 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
23
High
Nutrition per serving
Calories581.9 kcal (29%)
Total Fat42.5 g (61%)
Carbs49.5 g (19%)
Sugars27.3 g (30%)
Protein9.2 g (18%)
Sodium268.8 mg (13%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

700gbrussels sprouts
trimmed and halved

1sweet potato
medium, peeled and diced

1 cupchopped pecans

¼ cupextra-virgin olive oil

kosher salt

black pepper
fresh cracked

¼ cuphoney

⅓ cupbalsamic vinegar

½ teaspooncrushed red pepper flakes
optional

3 tablespoonsunsalted butter

3scallions
thinly sliced

1 teaspoonlemon zest
finely grated, optional
Instructions
View on eatwell101.com
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