
By fodmapeveryday.com
Low FODMAP Gingerbread White Chocolate Bûche de Noël
Instructions
Prep:1hCook:15min
Our Low FODMAP Gingerbread White Chocolate Bûche de Noël features a gingerbread cake, filled and covered with crème fraiche whipped cream, and decorated with white chocolate “bark”. All gluten-free, lactose-free and of course, low FODMAP.
Updated at: Thu, 27 Mar 2025 16:23:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories348 kcal (17%)
Total Fat18.3 g (26%)
Carbs45 g (17%)
Sugars38.6 g (43%)
Protein3.2 g (6%)
Sodium123.6 mg (6%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings

170gwhite chocolate
high quality, finely chopped

1 cupsugar
divided

½ cupwater

1 cupfresh cranberries
not frozen

¾ cupgluten-free all-purpose flour
low FODMAP, plus extra, 1 to 1 Gluten Free Baking Flour

1 teaspoonbaking soda

⅛ teaspoonsalt

⅛ teaspoonxanthan gum

3eggs
large, at room temperature

¾ cuplight brown sugar
firmly packed

1 ½ teaspoonsground ginger

½ teaspooncinnamon

⅛ teaspoonground allspice

⅛ teaspoonground cloves

⅓ cupunsulphured molasses

3 tablespoonscrème fraiche

confectioner’s sugar

480mlheavy cream

¼ cupcrème fraiche

3 tablespoonsconfectioners’ sugar

¼ teaspoonvanilla extract
Instructions
View on fodmapeveryday.com
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