Brownie Birthday Cake

Name: Brownie Birthday Cake
Cook time: 1 h
Total time: 1 h
Cuisine: American
Ingredients: 1 1/3 cups + 1 tbsp (320 g) heavy cream, 30% fat; 0.2 oz. (6 g) red fruit tea; 5.6 oz. (160 g) white chocolate; 5 oz. (140 g) butter; 2.8 oz. (80 g) dark chocolate; 2/3 cup + 3 tbsp (170 g) dark brown sugar; 1/2 cup (120 g) eggs; 1/2 cup + 1 tsp (65 g) flour; 1 tablespoon (8 g) cacao powder; 1 pinch of salt; powdered (icing) sugar; fresh berries: raspberries, blackberries; raspberry preserves

Instructions

Cook:1h

This brownie birthday cake is intensely chocolatey, soft yet fudgy, with white chocolate whipped cream and red fruit on top. If you are a chocolate lover, this new twist on the brownie is just for you.

Updated at: Thu, 21 Nov 2024 19:04:29 GMT