Credit: A Christmas Feast with Peter Kuruvita
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By sbs.com.au
Credit: A Christmas Feast with Peter Kuruvita
Instructions
Prep:10minCook:5min
In Sri Lanka, this dessert is traditionally made using buffalo milk curd which is thick, rich and creamy, but good quality Greek-style yoghurt makes a good substitute.
Updated at: Mon, 18 Nov 2024 04:52:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories279.9 kcal (14%)
Total Fat16 g (23%)
Carbs25.8 g (10%)
Sugars25.7 g (29%)
Protein9.3 g (19%)
Sodium48.5 mg (2%)
Fiber0.1 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on sbs.com.au
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