![bakeitwithlove.com](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1709943473/recipe/1de52aec784eae92e16351d1c4252cad.jpg)
By bakeitwithlove.com
Cream Cheese Stuffed Mini Peppers
Instructions
Prep:10minCook:16min
These cream cheese stuffed mini peppers make a fantastic appetizer or snack that is ready in under 30 minutes. Sweet peppers are packed with cream cheese, bacon, cheddar cheese, and green onions for a crowd-pleasing dish. They are naturally gluten-free and can easily be adapted to suit your dietary needs or preferences.
Updated at: Sun, 16 Feb 2025 17:33:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
19
Low
Glycemic Load
0
Low
Nutrition per serving
Calories66.8 kcal (3%)
Total Fat6 g (9%)
Carbs1.4 g (1%)
Sugars0.7 g (1%)
Protein2.1 g (4%)
Sodium108.9 mg (5%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
![12 mini sweet peppers ((sliced in half lengthwise with ribs and seeds removed))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110556/custom_upload/90e950016a8275bfcae435f302e025f0.jpg)
12mini sweet peppers
sliced in half lengthwise with ribs and seeds removed
![8 oz cream cheese ((softened, at room temperature))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1565286616/custom_upload/9aeb25e429e0f551e611764f94c82a2a.jpg)
8 ozcream cheese
softened, at room temperature
![1 tsp garlic ((minced))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg)
1 tspgarlic
minced
![¼ tsp each, salt & pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765002/graph/fooddb/eb238db694872ac4ebb19f67029d0f81.jpg)
¼ tspsalt
![¼ tsp each, salt & pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764843/graph/fooddb/50e15d7f550e17e36816598ba5504cca.jpg)
¼ tsppepper
![4 slices bacon ((cooked and crumbled))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764646/graph/fooddb/0919f5d46996479ba5575bcdc19dc0ba.jpg)
4 slicesbacon
cooked and crumbled
![¾ cup cheddar cheese ((shredded))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1572901907/custom_upload/00206ac1e29b94272a675974cb167d17.jpg)
¾ cupcheddar cheese
shredded
![¼ cup green onions ((sliced))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1584100919/custom_upload/b3d4520f334be58343d5bec54e6c6bbd.jpg)
¼ cupgreen onions
sliced
![1 Tbsp parsley ((chopped, optional for topping))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764930/graph/fooddb/a25b96a41e072d31fb758e3fe9558b71.jpg)
1 Tbspparsley
chopped, optional for topping
![1 squeeze lemon juice ((optional))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1572901791/custom_upload/2a63a78282f91f6457577f4f2bbc1b8f.jpg)
1 squeezelemon juice
optional
Instructions
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