Pecan Sticky Buns

Name: Pecan Sticky Buns
Prep time: 30 min
Cook time: 32 min
Total time: 1 h 2 min
Cuisine: American
Ingredients: 3/4 cup whole milk; 1/4 ounce instant dry yeast (1 packet); 4 to 4 & 1/2 cups all-purpose flour (, spooned and leveled); 1/3 cup granulated sugar; pinch of salt; 1/2 cup unsalted butter (, melted and cooled); 3 large eggs (, lightly beaten); 1 teaspoon vanilla; 1 cup unsalted butter (, softened); 2 cups light brown sugar (, packed); 1/4 cup honey; 2 tablespoons cornstarch; 1/4 teaspoon fine sea salt; 3 cups chopped pecans; 1/2 cup granulated sugar; 1/2 cup light brown sugar (, packed); 2 tablespoons ground cinnamon; 1/2 cup unsalted butter (, very soft)

Instructions

Prep:30minCook:32min

Sticky, cinnamon-y, and sweet, these Homemade Pecan Sticky Buns are a tried and true breakfast treat that are impossible to resist! Enjoy for brunch or with a cup of coffee in the evening for rich, gooey, deliciousness everyone loves.

Updated at: Fri, 07 Nov 2025 05:50:52 GMT