Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories7073.5 kcal (354%)
Total Fat238.1 g (340%)
Carbs919.7 g (354%)
Sugars673.4 g (748%)
Protein336.4 g (673%)
Sodium9559 mg (478%)
Fiber14.3 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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