Roasted Broccolini with Parmesan-Pine Nut Breadcrumbs

Name: Roasted Broccolini with Parmesan-Pine Nut Breadcrumbs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Italian
Ingredients: 2 bunches broccolini ((purple sprouted broccoli or regular broccoli may be substituted, see notes)); 2 tbsp extra virgin olive oil; 1 tsp kosher salt; 1/8 tsp white or black pepper, (or to taste); ¼ cup pine nuts, (finely chopped or pulsed 3-4 times in a mini food processor); ¼ cup grated parmesan cheese; ¼ cup bread crumbs; 1 tsp dried oregano; 1-2 tbsp extra virgin olive oil

Instructions

Prep:5minCook:20min

Perfectly roasted, crisp-tender broccolini with parmy, crunchy Italian breadcrumbs, also known as pangritata. A beautiful and delicious spring side dish!

Updated at: Thu, 27 Feb 2025 13:37:15 GMT