Roasted Brussels Sprouts and Carrots Recipe

Name: Roasted Brussels Sprouts and Carrots Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 16 ounces fresh brussels sprouts, trimmed and halved; 8 ounces carrot chips; 2 tablespoons melted butter; 1/3 cup seasoned bread crumbs; 1/4 cup grated Parmesan cheese; 1/2 teaspoon salt ((optional))

Instructions

Prep:5minCook:25min

This quick and easy roasted veggie side dish is a great option for busy weeknights when you want to get something healthy on the table without spending too much time in the kitchen.

Updated at: Thu, 21 Nov 2024 15:14:39 GMT