Triple Hazelnut Tart with Gold Chocolate decoration

Name: Triple Hazelnut Tart with Gold Chocolate decoration
Prep time: 1 h
Cook time: 1 h
Total time: 2 h
Cuisine: French
Ingredients: 90 g Icing sugar; 210 g Pastry flour (AP works too); 50 g Hazelnut flour; Pinch of salt; 110 g Unsalted butter (very cold cut into cubes); 50 g Egg (approx. 1 egg); 300 g Callebaut WhiteChocolate (callets); 150 g Hazelnut paste (or make homemade hazelnut butter); 300 g Heavy Cream; 300 g Hazelnut (roasted); 100 g Callebaut Dark Chocolate (callets) (for the chocolate disk); edible gold dust

Instructions

Prep:1hCook:1h

This Triple hazelnut tart recipe is a dream for hazelnut lovers but what makes it even more special is the gold chocolate disk decoration melted on top!

Updated at: Thu, 21 Nov 2024 15:07:21 GMT