Lemon Layer Cake with Summer Berries Recipe

Name: Lemon Layer Cake with Summer Berries Recipe
Cook time: 1 h 20 min
Total time: 1 h 20 min
Cuisine: British
Ingredients: 3 cups all purpose flour; 2 1/2 teaspoons baking powder; 1 teaspoon kosher salt; 2 sticks unsalted butter, at room temperature; 2 cups sugar; 1 teaspoon vanilla extract; 4 large eggs; 1/2 cup milk; 1 1/2 teaspoons lemon zest; 1/4 cup fresh lemon juice; 2 sticks unsalted butter, at room temperature; 6-8 cups of confectioner's sugar; 2 tablespoons milk; 1/2 cup fresh lemon juice; 1 tablespoon lemon zest; 6 ounces raspberries; 6 ounces strawberries, cut into thin slivers; 4 ounces blackberries

Instructions

Cook:1h 20min

Three layers of moist lemon cake are frosted with a tart lemon buttercream. You can decrease the amount of lemon if you like, but I love the intense citrus flavor and the way it cuts against the buttery cake.

Updated at: Thu, 21 Nov 2024 10:14:23 GMT