Tres Leches Cupcakes

Name: Tres Leches Cupcakes
Prep time: 1 h 10 min
Cook time: 2 h 35 min
Total time: 3 h 45 min
Cuisine: American, Mexican, Latin American
Ingredients: 2 3/4 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 3/4 cup shortening; 1 2/3 cups sugar; 5 egg whites; 1 teaspoon rum extract; 1 1/4 cups milk; 3/4 cup finely chopped pecans; 2/3 cup canned sweetened condensed milk (not evaporated); 1/4 cup canned coconut milk (not cream of coconut); 1 pint (2 cups) heavy whipping cream; 1 cup flaked coconut; 1/2 cup chopped pecans

Instructions

Prep:1h 10minCook:2h 35min

You've probably seen tres leches cakes in your local bakery or taquería. We've turned that deliciously delicate dessert into cupcakes with this easy Tres Leches Cupcakes recipe. You'll want to whip up these delights whenever you need impressive individual desserts. Serve Tres Leches Cupcakes topped with whipped cream, coconut and pecans for edible elegance.

Updated at: Sat, 23 Nov 2024 04:50:03 GMT