How to Make Pickled Peppers

Name: How to Make Pickled Peppers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 Tbsp olive oil*; 12 ounces chilies of choice (about 4 cups); 6 cloves garlic (sliced in half); 2 cups white vinegar; 1/2 cup water; 1 Tbsp sugar**; ½ teaspoon salt; 1 to 2 1- Quart Mason Jar; 1 bay leaf; 1 to 2 tsp whole coriander seed; 1 to 2 tsp cloves; 1 to 2 tsp peppercorns; 1 to 2 tsp whole cumin seed; 1 to 2 tsp whole mustard seed