Grilled Mexican Street Corn

Name: Grilled Mexican Street Corn
Prep time: 10 min
Total time: 10 min
Cuisine: Mexican
Ingredients: Corn; 6 ears corn-on-the-cob, husks and silk removed; 1/4 cup Land O Lakes® Butter with Canola Oil; Butter Mixture; 1/2 cup crumbled Cotija cheese; 1/4 cup chopped fresh cilantro; 1/4 cup mayonnaise; 1 tablespoon lime juice; 1/2 teaspoon finely chopped fresh garlic; 1/4 teaspoon freshly grated lime zest; 1/4 teaspoon smoked paprika; Lime slices, if desired