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By Once Upon a Chef
Steakhouse Burgers
Instructions
Prep:15minCook:10min
These steakhouse-style burgers are juicy, flavorful, and perfectly seasoned—sure to become your new go-to burger recipe.
Updated at: Thu, 16 Jul 2026 00:10:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories471.4 kcal (24%)
Total Fat19.9 g (28%)
Carbs31.3 g (12%)
Sugars6 g (7%)
Protein39.6 g (79%)
Sodium1054.6 mg (53%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 pieceswhite sandwich bread
crusts removed and cut into 1/4-in, 6-mm pieces
⅓ cupmilk
2 ½ teaspoonskosher salt
1 teaspoonfreshly ground black pepper
3cloves garlic
minced
1 ½ tablespoonsworcestershire sauce
2 tablespoonsketchup
3 lblean ground beef
80 to 85%
3scallions
white and green parts, very finely sliced, optional
8hamburger buns
Instructions
View on Once Upon a Chef
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