Gluten Free Oatmeal Cookies Recipe

Name: Gluten Free Oatmeal Cookies Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Canadian
Ingredients: 1 cup butter; 1 cup brown sugar; 1/2 cup white sugar; 2 eggs; 2 teaspoons vanilla extract; 1 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1 teaspoon salt; 3 cups oats; 1 cup walnuts; 1 cup semisweet chocolate chips; 1 cup raisins

Instructions

Prep:15minCook:12min

Bake a batch of wholesome, perfectly chewy gluten free oatmeal cookies that hold their shape and deliver rich, buttery comfort. Whether you prefer classic raisins, rich chocolate chips, or crunchy walnuts, this reliable recipe for gluten free oatmeal cookies satisfies every craving without any grit or dryness.

Updated at: Fri, 30 Oct 2026 19:00:33 GMT