Pulled Pork Soup
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By Food Network.com
Pulled Pork Soup
Instructions
Prep:20minCook:2h 20min
Updated at: Sun, 08 Mar 2026 23:30:15 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories840.7 kcal (42%)
Total Fat45.2 g (65%)
Carbs43.3 g (17%)
Sugars14.5 g (16%)
Protein63.4 g (127%)
Sodium1464.2 mg (73%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4slices bacon
chopped
1onion
chopped
4cloves garlic
3 tablespoonstomato paste
4 teaspoonssmoked paprika
1 tablespooncreole seasoning
1 tablespoonchili powder
1 tablespoonvegetable oil
3 poundspork ribs
bone-in country-style, trimmed of excess fat
¼ cupapple cider vinegar
2 tablespoonsmolasses
1 x 14 ouncecan diced fire-roasted tomatoes
4 cupslow-sodium chicken broth
1 x 15 ouncecan great Northern beans
drained and rinsed
6slices white bread
thick
4 tablespoonsunsalted butter
at room temperature
3 tablespoonssweet pickle relish
4scallions
chopped
2 tablespoonsparsley
chopped, fresh
Instructions
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