Pulled Pork Soup
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By Food Network.com
Pulled Pork Soup
Instructions
Prep:20minCook:2h 20min
Updated at: Thu, 06 Mar 2025 14:53:36 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
74
High
Nutrition per serving
Calories1467.1 kcal (73%)
Total Fat39.1 g (56%)
Carbs184.8 g (71%)
Sugars22.9 g (25%)
Protein103.7 g (207%)
Sodium3629.7 mg (181%)
Fiber53.1 g (190%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4slices bacon
chopped
1onion
chopped
4cloves garlic
3 tablespoonstomato paste
4 teaspoonssmoked paprika
1 tablespooncreole seasoning
1 tablespoonchili powder
1 tablespoonvegetable oil
3 poundspork ribs
bone-in country-style, trimmed of excess fat
¼ cupapple cider vinegar
2 tablespoonsmolasses
1 x 14 ouncecan diced fire-roasted tomatoes
4 cupslow-sodium chicken broth
1 x 15can great northern beans
drained and rinsed
6slices white bread
thick
4 tablespoonsunsalted butter
at room temperature
3 tablespoonssweet pickle relish
4scallions
chopped
2 tablespoonsparsley
chopped, fresh
Instructions
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