
By olarecipes.com
Classic Apple Pie by Grandma Ople
Instructions
Prep:20minCook:1h
A traditional apple pie with a flaky, buttery crust and a warmly spiced apple filling. Perfect for any occasion, this pie can be adapted for gluten-free and vegan diets.
Updated at: Tue, 19 Aug 2025 04:21:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories551 kcal (28%)
Total Fat26.1 g (37%)
Carbs74 g (28%)
Sugars36.4 g (40%)
Protein5.9 g (12%)
Sodium305.6 mg (15%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 ½ cupsall-purpose flour
or gluten-free flour blend

1 tspsalt

1 Tbspgranulated sugar

1 cupunsalted butter
or vegan butter, cold and cubed

6 Tbspwater
ice

6apples Granny Smith
medium, Honeycrisp, or Fuji, peeled and sliced

¾ cupgranulated sugar

¼ cupbrown sugar

¼ cupall-purpose flour
or gluten-free flour

1 tspcinnamon

¼ tspnutmeg

1 Tbsplemon juice

1 tspvanilla extract

2 Tbspunsalted butter
or vegan butter, cut into small pieces

1egg
beaten, or non-dairy milk for a vegan alternative
Instructions
View on olarecipes.com
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