By olarecipes.com
Classic Apple Pie by Grandma Ople
Instructions
Prep:20minCook:1h
A traditional apple pie with a flaky, buttery crust and a warmly spiced apple filling. Perfect for any occasion, this pie can be adapted for gluten-free and vegan diets.
Updated at: Wed, 05 Nov 2025 08:31:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories551 kcal (28%)
Total Fat26.1 g (37%)
Carbs74 g (28%)
Sugars36.4 g (40%)
Protein5.9 g (12%)
Sodium305.6 mg (15%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 ½ cupsall-purpose flour
or gluten-free flour blend
1 tspsalt
1 Tbspgranulated sugar
1 cupunsalted butter
or vegan butter, cold and cubed
6 Tbspwater
ice
6apples Granny Smith
medium, Honeycrisp, or Fuji, peeled and sliced
¾ cupgranulated sugar
¼ cupbrown sugar
¼ cupall-purpose flour
or gluten-free flour
1 tspcinnamon
¼ tspnutmeg
1 Tbsplemon juice
1 tspvanilla extract
2 Tbspunsalted butter
or vegan butter, cut into small pieces
1egg
beaten, or non-dairy milk for a vegan alternative
Instructions
View on olarecipes.com
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