By greatbritishchefs.com
Great British Chefs
Instructions
Cook:1h 20min
This rib-eye steak recipe from Robert Thompson includes polenta chips. It's incredibly flavourful and brings out the best in beef.
Updated at: Mon, 02 Aug 2021 20:34:38 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
45
High
Nutrition per serving
Calories1920.7 kcal (96%)
Total Fat107.2 g (153%)
Carbs86.2 g (33%)
Sugars16.8 g (19%)
Protein138 g (276%)
Sodium3343 mg (167%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on greatbritishchefs.com
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