By modernasianbaking.com
Cookie Dough Milk Bread Recipe by Kat Lieu — modern asian baking
Instructions
Prep:35minCook:35min
Let’s make milk bread that tastes like cookie dough, with chocolate chips!
Updated at: Thu, 21 Nov 2024 12:25:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories152.3 kcal (8%)
Total Fat3.9 g (6%)
Carbs25.9 g (10%)
Sugars8.2 g (9%)
Protein4 g (8%)
Sodium24.7 mg (1%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
180gmilk
warmed to 110°F, 20 second bursts in the microwave
7gactive dry yeast
350gbread flour
85ggranulated sugar
packed brown sugar is OK if you want more of a cookie dough color
salt
50gegg
30gunsalted butter
softened
chocolate chips
spread out on a plate
milk
optional, or a beaten egg for egg wash
bread flour
for dusting
Instructions
View on modernasianbaking.com
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Notes
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Easy
Delicious
Go-to
Sweet
Fresh
