By Once Upon a Chef
Roasted Brussels Sprouts with Balsamic Vinegar & Honey
Instructions
Cook:30min
It's hard to improve on simple roasted Brussels sprouts, but a drizzle of balsamic vinegar and a touch of honey bring the flavors to life.
Updated at: Tue, 08 Mar 2022 17:37:32 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
4
Low
Nutrition per serving
Calories115.3 kcal (6%)
Total Fat7.5 g (11%)
Carbs11.1 g (4%)
Sugars3.7 g (4%)
Protein3.6 g (7%)
Sodium260 mg (13%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on Once Upon a Chef
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