Beer Cheese Mac and Cheese

Name: Beer Cheese Mac and Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb elbow macaroni; 3 tbsp unsalted butter; 3 tbsp all purpose flour; 1 cup ale or lager; 1 cup whole milk; 1 tbsp Grey Poupon mustard; 8 oz extra sharp white cheddar cheese (block); 8 oz Monterrey Jack cheese (block); 1/2 tsp paprika; 1 tsp salt (more or less to taste)

Instructions

Prep:10minCook:20min

This beer cheese mac and cheese is a bold, rich, comforting and easy pasta recipe that everyone will love. It's quick, easy, and will be ready in less than 30 minutes.

Updated at: Thu, 21 Nov 2024 19:32:38 GMT