By reluctantentertainer.com
Irish Mac and Cheese
Instructions
Prep:20minCook:40min
A cozy dish for St. Patrick’s Day, make a pan of Irish Mac and Cheese with pastrami (or corned beef)! Serve with a side salad and soda bread!
Updated at: Fri, 27 Mar 2026 00:25:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories562 kcal (28%)
Total Fat35.8 g (51%)
Carbs33.7 g (13%)
Sugars4.2 g (5%)
Protein26.8 g (54%)
Sodium925.2 mg (46%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
0.5 poundwhole grain elbow macaroni
2 tablespoonsKerrygold butter
2 tablespoonswhite flour
⅓ cupGuinness stout
or other stout
1 ½ cup2% milk
½ teaspoonkosher salt
½ teaspoonground black pepper
⅔ cupsshredded sharp cheddar cheese
⅓ cupshredded mozzarella cheese
2 cupsshredded Dubliner cheese
divided
4 ozpastrami
sliced, cut into about 1’’ pieces, or corned beef
4 ozbacon
cooked and cut into about 1’’ pieces
Fresh chives
finelly chopped for garnish
Instructions
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