Apple Crumble Cheesecake

Name: Apple Crumble Cheesecake
Prep time: 50 min
Cook time: 1 h 25 min
Total time: 2 h 15 min
Cuisine: American
Ingredients: 350 g Lotus biscoff cookies; 150 g unsalted butter (melted); 55 g unsalted butter (melted); 50 g all-purpose flour; 50 g brown sugar; 20 g rolled oats; 3 tart apples (peeled, cored, and sliced into 1/8" thick slices); 1 teaspoon ground cinnamon; 2 teaspoons cornstarch; 690 g cream cheese (softened to room temperature); 75 g granulated sugar; 100 g greek yogurt; 2 teaspoons vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 3 large eggs (room temperature)