Spinach Basil Pesto

Name: Spinach Basil Pesto
Prep time: 15 min
Total time: 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: (Pesto is always made to taste, so feel free to use more or less of any ingredient, whatever appeals to you.); 2 cups (packed) fresh spinach leaves; 2 cups (packed) fresh basil leaves (washed and spun dry or dried with paper towels); 2 T garlic puree or finely minced fresh garlic; 2/3 cup pine nuts (more or less to taste); 1 1/3 cup good quality grated Parmesan cheese (more or less to taste); 2/3 cup extra virgin olive oil (more or less to taste)