Smoked Birria Deviled Eggs

Name: Smoked Birria Deviled Eggs
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 12 large eggs; 1/2 cup mayo; 2 tablespoons yellow mustard; 2 tablespoons liquid from birria; kosher salt, pepper; 1 teaspoon chili powder (plus more to sprinkle over top); 1 cup leftover birria at room temperature (recipe link for birria in post above); Optional toppings: jalapeno slices, pickled red onions, cilantro