By grainsinsmallplaces.net
Graham Crackers Made With Fresh Milled Flour
Instructions
Prep:30minCook:20min
I am sharing with you a quick Graham Cracker recipe made with fresh milled flour. I like to use spelt or soft white wheat for these. They are so much better than any store bought cracker, and because we are making them with freshly milled flour, they retain all the nutrients from the wheat berry. Let's make some Graham Crackers from scratch together!
Updated at: Thu, 21 Nov 2024 03:04:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
9
Low
Nutrition per serving
Calories79.4 kcal (4%)
Total Fat2.6 g (4%)
Carbs12.8 g (5%)
Sugars4.7 g (5%)
Protein1.1 g (2%)
Sodium63.9 mg (3%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
36 servings
Instructions
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