No-Bake Vegan Pistachio Cheesecake

Name: No-Bake Vegan Pistachio Cheesecake
Prep time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 1 batch homemade vegan pistachio cream; 120 g pistachios (raw or roasted); 120 g vegan cookies (I use biscoff *see note 2 ); 50 g vegan butter ((block-style)); ½ teaspoon sea salt; 200 g cashews (soaked ahead of time *see note 3); 500 g vegan cream cheese (*see note 4); 120 g vegan Greek-style yogurt (*see note 5); 120 g vegan white chocolate (finely chopped *see note 6); 100 ml vegan heavy whipping cream (or coconut cream)

Instructions

Prep:40min

This vegan pistachio cheesecake has a triple hit of real pistachio flavor. The smoothest creamy pistachio cream cheese filling with a crunchy biscoff pistachio crust and dairy-free pistachio white chocolate ganache topping.

Updated at: Thu, 20 Feb 2025 11:41:53 GMT