By food.com
Berbere Spice Mix (Ethiopian)
Instructions
Prep:5min
Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dishes at the table. I found this recipe in Homemakers magazine.
Updated at: Thu, 21 Nov 2024 08:51:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
5
Low
Nutrition per serving
Calories112.2 kcal (6%)
Total Fat5.3 g (8%)
Carbs20.5 g (8%)
Sugars2.8 g (3%)
Protein5.2 g (10%)
Sodium7606.4 mg (380%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
8 teaspoonschile powder
pure, ground dried red hot peppers, or 2 tablespoons cayenne pepper
5 teaspoonssweet paprika
1 tablespoonsalt
1 teaspoonground coriander
½ teaspoonground ginger
⅜ teaspoonground cardamom
⅜ teaspoonground fenugreek
¼ teaspoonground nutmeg
¼ teaspoonground allspice
⅛ teaspoonground cloves
Instructions
View on food.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!