Taco Seasoning I

We all liked this. It was good.

I increased the garlic powder, onion powder and cayenne to 3/4 of a teaspoon and used smoked paprika. Very nice!

One batch is about 3T, perfect for 1lb meat. Add 6oz water per 3T mix after meat is browned

This was yummy for taco night. I took the salt out and it was still a hit, yay!

Add 2 tsps corn starch and cook down with some water until thickened

One batch of this is perfect for seasoning a package of ground turkey for tacos. Double the oregano called for and increase the cumin by 1/2 tsp.

Also added Cajun spice

We make this all the time in large batches. Usually triple the recipe. Healthier and way cheaper than the packets.

Change quantities to 10 servings

My go to spice mix as a base for nachos, enchiladas, tacos, etc. The amount of chilli is great if you like spice but scale back if feeding kids.

I always switch out regular chili powder for ground ancho chili pepper. Adds a great spice flavor; same amount! I also omit the garlic/onion for LOW FODMAP diet and add: +1 tablespoon chili (if you think it's too spicy omit red pepper instead of this chili powder!) +1/2 teaspoon cumin +1 teaspoon paprika bump up oregano to 1 full teaspoon

I didn't have chili powder, so I use either Pimiento Cayena or Pimentón Picante! It was really hot! 😃

This is my go-to. I always double it as I use it often.