Nutrition balance score
Unbalanced
Glycemic Index
76
High
Nutrition per serving
Calories1918.1 kcal (96%)
Total Fat105 g (150%)
Carbs218.4 g (84%)
Sugars49.9 g (55%)
Protein12.6 g (25%)
Sodium417.6 mg (21%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a small bowl, soak your sticky rice for at least 30 minutes but you can soak overnight as well.
Step 2
In a medium pot, pour your soaked sticky rice. Add water and coconut cream and begin heating.
Step 3
Add the ube extract, sugar, and salt. Stir until fully purple. Cover with a lid and once the mixture starts rolling, lower heat and simmer until sticky rice is cooked, about 30 minutes.
Step 4
Remove from heat and serve in a small bowl with a drizzle swirl of coconut cream and whatever other toppings you like!
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