By browneyedbaker.com
Cast Iron Skillet Cheeseburgers
Instructions
Prep:15minCook:5min
After making these cheeseburgers in a cast iron skillet, you'll never want to make them on the grill again! They're tender, flavorful and never dry!
Updated at: Fri, 06 Nov 2026 15:55:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
7
Low
Nutrition per serving
Calories419.3 kcal (21%)
Total Fat25.5 g (36%)
Carbs15.1 g (6%)
Sugars5.6 g (6%)
Protein33 g (66%)
Sodium1158.9 mg (58%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
10 ouncessirloin steak tips
cut into 1-inch chunks
6 ouncesboneless beef short ribs
cut into 1-inch chunks
kosher salt
ground black pepper
1 teaspoonsalted butter
4slices american cheese
hamburger buns
toasted, melt some butter in the skillet and place the buns cut-side down until lightly browned
lettuce
tomato
bacon
onion
sliced
pickles
burger sauce
Instructions
View on browneyedbaker.com
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