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By tamingtwins.com
Instant Pot Pulled Pork
Instructions
Prep:10minCook:1h 30min
The ultimate Instant Pot Pulled Pork Recipe - A simple tasty rub gives a real depth of flavour to your pork shoulder and helps to create an easy, sticky and delicious homemade barbecue sauce. This is a winning base for so many meals. This pulled pork freezes well too.
Updated at: Wed, 26 Feb 2025 03:34:34 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
7
Low
Nutrition per serving
Calories502.5 kcal (25%)
Total Fat30.2 g (43%)
Carbs15.2 g (6%)
Sugars11.6 g (13%)
Protein40.4 g (81%)
Sodium434.1 mg (22%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
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2 Tbspdemerara sugar
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1 Tbspcaster sugar
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2 Tbspsmoked paprika
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2 tspcayenne pepper
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2 Tbsponion powder
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1 Tbspgarlic powder
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1 tspblack pepper
freshly ground
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2 tspground ginger
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1 tspsalt

1 Tbspdried oregano
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1 Tbspolive oil

2kgPork shoulder
Cut into 5 or 6 chunks
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3 Tbspwhite wine vinegar
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3 Tbsphoney
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3 Tbsptomato puree
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500mlwater
Instructions
View on tamingtwins.com
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Notes
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