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By epicurious
Easy Candied Orange Peel
The technique of candying fruit originated as a food preservation method; it stuck around because it's delightful. Try this easy candied orange peel recipe.
Updated at: Sat, 31 Oct 2026 08:34:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
278
High
Nutrition per serving
Calories1606.9 kcal (80%)
Total Fat0.2 g (0%)
Carbs414.9 g (160%)
Sugars411.1 g (457%)
Protein1.2 g (2%)
Sodium4 mg (0%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on epicurious
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Notes
5 liked
0 disliked
Easy
Special occasion
Sweet
Delicious
Kid-friendly
