By thecozycook.com
Easy Ravioli Sauce
Instructions
Prep:15minCook:15min
This easy ravioli sauce is so easy to make with refrigerated or frozen ravioli. It has a thick and flavorful cream sauce with a hint of tomato flavor, simple seasonings, and fresh or canned diced tomatoes.
Updated at: Sat, 23 Nov 2024 12:07:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories375.5 kcal (19%)
Total Fat22.8 g (33%)
Carbs26.8 g (10%)
Sugars4.7 g (5%)
Protein15.6 g (31%)
Sodium698.1 mg (35%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 tablespoonssalted butter
I use
3cloves garlic
minced
2 tablespoonsall-purpose flour
1 tablespoontomato paste
½ teaspoononion powder
½ teaspoondried basil
½ teaspoondried oregano
½ teaspoonmustard powder
¾ cupchicken broth
1 ½ cupshalf and half
half light cream half milk
10 oztomatoes with green chilies
juices reserved
3 tablespoonscream cheese
softened
⅓ cupparmesan cheese grated
20 ozravioli
refrigerated
1 pinchred pepper flakes
optional
Instructions
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Notes
23 liked
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Delicious
Go-to
Easy
Under 30 minutes
Makes leftovers
