
By somuchfoodblog.com
Caramelized Shallot Pasta
Instructions
Prep:5minCook:25min
This Caramelized Shallot Pasta is about to blow your taste buds away! Deeply caramelized shallots blend with tomato paste, anchovies, and Calabrian chilies to make a rich sauce bursting with umami. Lemon-garlic bread crumbs and a mountain of freshly grated parmesan cheese make this pasta recipe even more special.
Updated at: Wed, 26 Mar 2025 04:08:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories724.2 kcal (36%)
Total Fat34.7 g (50%)
Carbs76.6 g (29%)
Sugars7.2 g (8%)
Protein21.5 g (43%)
Sodium650.6 mg (33%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

10 ozbucatini pasta

2 tablespoonsolive oil

4 tablespoonssalted butter
divided

5shallots
thinly sliced

5garlic cloves
thinly sliced

2 teaspoonsCalabrian chilies
chopped

3anchovy fillets
finely minced

½ cupcastelvetrano olives
chopped, optional

3 tablespoonstomato paste
high-quality

½ cupdry white wine

1 ½ cupspasta water
reserved

1 cupparmesan
freshly grated

3 tablespoonssalted butter

1garlic clove
grated or finely minced

⅔ cupfresh breadcrumbs
or panko

1 tablespoonlemon zest
Instructions
View on somuchfoodblog.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
One-dish