Vegan Stir Fry Noodles

Name: Vegan Stir Fry Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 8 ounces rice noodles; 1 tablespoon sesame oil; 1 cup baby bella mushrooms (sliced); 1/3 cup carrots (sliced); 1/3 cup celery (sliced); 1 teaspoon brown sugar; 1/2 cup low sodium soy sauce; 1/2 cup low sodium vegetable broth; 1 teaspoon orange juice; 1 tablespoon cornstarch; 1 teaspoon garlic powder; 1/2 teaspoon pepper; 1/2 teaspoon chili powder; 1/4 teaspoon ground ginger; 2 tablespoons scallions; 1 tablespoon sesame seeds

Instructions

Prep:10minCook:15min

Loaded with an irresistible spicy flavor, these vegan stir fry noodles come together in just 25 minutes! Fresh sauteed vegetables and a delicious homemade stir fry sauce create a great weeknight meal that the whole family will love!

Updated at: Thu, 17 Nov 2022 14:17:41 GMT