Gougères (French Cheese Puffs)

Name: Gougères (French Cheese Puffs)
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: French
Ingredients: 250 ml water; 150 g all-purpose flour; 100 g Gruyère Cheese (Conté, Emmental or aged Cheddar); 80 g unsalted butter; 4 eggs; 1/3 tsp nutmeg (optional); salt and pepper

Instructions

Prep:20minCook:25min

Golden, airy French cheese puffs loaded with Gruyère. Delicious on their own or filled with your favorite savory ingredients; the perfect party appetizer!

Updated at: Thu, 18 Dec 2025 08:21:59 GMT