By bon appétit
Crack Pie
Once you start eating this rich, salty-sweet crack pie recipe with its oat cookie crust, you won't be able to stop.
Updated at: Sun, 22 Sep 2024 05:31:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories432.9 kcal (22%)
Total Fat25 g (36%)
Carbs49.2 g (19%)
Sugars36.2 g (40%)
Protein4.7 g (9%)
Sodium156.9 mg (8%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
nonstick vegetable oil spray
9 tablespoonsunsalted butter
room temperature, divided
5 ½ tablespoonsgolden brown sugar
packed, divided
2 tablespoonssugar
1egg
large
¾ cupoats
old - fashioned
½ cupall purpose flour
⅛ teaspoonbaking powder
⅛ teaspoonbaking soda
¼ teaspoonsalt
¾ cupsugar
½ cupgolden brown sugar
packed
1 tablespoonnonfat dry milk powder
¼ teaspoonsalt
½ cupunsalted butter
melted, cooled slightly
6 ½ tablespoonsheavy whipping cream
4egg yolks
large
1 teaspoonvanilla extract
powdered sugar
for dusting
Instructions
View on bon appétit
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Notes
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