Six Ingredient - Creamy Chocolate Fudgesicles

Name: Six Ingredient - Creamy Chocolate Fudgesicles
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 ½ cups heavy cream or milk (or both); ⅓ cup honey (add more for sweetener ); 2 eggs; 3 tablespoons cacao powder; 2 tablespoons chocolate chips (optional); 1 teaspoon vanilla extract

4 steps

Prep:5min

Six-Ingredient creamy chocolate fudgesicles are decadent and this version is healthier that most. Made with honey and a few other ingredients you most likely have on hand, they come out tasting better than store bought!

Updated at: Thu, 21 Nov 2024 12:24:37 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories322.7 kcal (16%)

Total Fat28.1 g (40%)

Carbs15.1 g (6%)

Sugars13.8 g (15%)

Protein4.2 g (8%)

Sodium40 mg (2%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 ½ cupsheavy cream

or milk, or both

⅓ cuphoney

add more for sweetener

2eggs

3 tablespoonscacao powder

2 tablespoonschocolate chips

optional

1 teaspoonvanilla extract

Instructions

Step 1

*using the same measuring cup In a small pot add the milk, honey, cacao, chocolate chips and eggs. Stir using a whisk over high heat. Once the milk warms up add the vanilla extract.

Step 2

Once the milk starts to boil it will thicken and become creamy. Turn heat off.

Step 3

Allow the milk to cool for about 10 minutes. Pour into mold (if its not silicone lightly spray the molds with cooking oil spray to easily remove when frozen).

Step 4

Freeze for 2-4 hours or until they set. Can last in the freezer for up to 3 months, individually wrapped.

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